Food Facts You May Not Know

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Here are some fascinating food facts that will astound you. We hope you enjoy reading about some of these random and interesting food facts as much as we did compiling them.

Dark chocolate

Around 1910, chocolate bars were first seen. Dark chocolate is made from roasted cacao tree beans and has numerous health benefits. It’s definitely worth eating a square or two a day to improve bad cholesterol, lower blood pressure, reduce stress, and improve vision. A Harvard study discovered that drinking two cups of hot chocolate per day prevented memory decline. Take a sip!

As sweet as nectar

Did you know that the word “nectarine” means “sweet like nectar,” and that this is most likely where the name came from? Nectarines, like peaches, are thought to have originated in China over 2,000 years ago and were introduced to England in the late 16th or early 17th centuries.

Nutritionally, nectarines are high in Vitamin C and A, as well as antioxidants. They aid in weight loss, blood pressure regulation, and overall health. They also aid in the improvement of immunity and heart health.

Raspberries are a member of the rose family

Cherries, apricots, plums, pears, apples, quinces, peaches, strawberries, and blackberries are also delicious. Flowers with five equal petals arranged around a central core are typical of these fruits. Unripe raspberries, unlike many other fruits, do not ripen once picked.

Also Read – Health Benefits Of Honey

Broccoli is higher in protein than steak.

Former President George W. Bush famously declared, “I’m president of the United States, and I’m not going to eat any more broccoli,” but don’t believe him! Broccoli contains a lot of protein in addition to the usual nutrition found in greens. Broccoli contains more protein than steak, calorie for calorie. And it’s free of saturated and trans fats, as well as cholesterol, so you can get all the protein you need while lowering your risk of cardiovascular disease with this healthy food.

Apples provide more energy than coffee.

Coffee connoisseurs may not believe it, but it’s true. If you find yourself running low on energy in the afternoon, consider eating an apple instead of buying a cup of coffee. Eating apples is a great (and healthy) way to stay energised throughout the day because of their high carbohydrate, fibre, vitamin C, and mineral content. The world’s most despised vegetable is also one of the healthiest.

Brussels sprouts may be the most despised vegetable, but they are also one of the most nutritious. It’s high in vitamins and minerals, has almost no calories, fat, or cholesterol, and fills you up!

Pecans are rich with antioxidants

Here are some more intriguing culinary facts about pecans that you might find interesting. We don’t know anyone who regularly consumes pecans, but did you know that they are one of the most antioxidant-rich nuts available? Enjoy your meal!

Also Read – Avocado: Fruit or Vegetable?

Pistachios are actually fruits

Another amazing, but true, strange fact! They’re actually the fruit’s seeds (the outer fruit is removed during processing). Pistachios, like other ‘nuts,’ are high in protein, fibre, vitamins, and minerals, which can help people lose weight, prevent diabetes and hypertension, and improve digestion. Pistachios include omega-3 fatty acids, which can help lower blood pressure and lower your risk of heart disease.

Caesar salad is named after a city in Mexico.

I’m sure you were unaware of this. We certainly didn’t! The Caesar salad got its start in Tijuana, Mexico. Chef Caesar Cardini, a restaurateur, was throwing a Fourth of July party. He was out of food and made a creative salad out of the ingredients he had laying about the kitchen. It was obviously a big success.

Another strange and interesting tidbit we’re sure you didn’t know is that Caesar dressing is actually a vinaigrette. It’s made by putting minced garlic and anchovies in a bowl and mixing it with raw egg. The remaining ingredients (lime juice, salt, pepper, Worcestershire sauce, and Dijon mustard) are added in as the olive oil is gradually added to the mixture.The final colour of the dressing should be yellow, not the artificial white variety seen in supermarkets.

Avocados are fruit

Avocados are a berry with a big seed that is classed as a berry. Avocados must be plucked when fully ripe, which can take anywhere from 1-2 weeks. Avocados are known as “alligator pears” in Spain and Mexico due to their form and rough, green exterior, whereas they are known as “butter pears” in India and China. This nutritious food is also excellent for you! Vitamin C, E, K, and B-6 are all abundant in them.

Also Read – Calorie Value of Food Items

Hot dogs

It is unknown where the hot dog came from. Some say it was created in the Austrian city of Vienna by two Austro-Hungarian immigrants who brought the recipe to Chicago with them. Others claim it originated in Frankfurt, Germany, while others claim it was invented in the late 1600s by a butcher from Coburg, Germany.

In any case, around 20 million hot dogs are consumed annually in the United States, particularly during baseball games. During the 2015 Major League Baseball season, about 18.5 million hot dogs were consumed!


Drinking enough water on a daily basis will help you lose weight, lower your risk of heart disease and cancer, and eliminate toxins from your system. Maintaining hydration can also aid in the prevention of cavities and tooth decay. Drink plenty of water at work since it will help you stay focused and concentrate on mental duties.

Green, yellow and red capsicums are not the same vegetable

Capsicums of various colors do not usually come from the same plant. Despite the fact that some green capsicums are simply unripe red capsicums, the yellow, orange, and even red capsicums are all distinct plants with their own seeds.

Also Read – 9 foods that shouldn’t be kept in the fridge

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